Antony So is a London-based consultant and analyst specialising in food policy and the politics of food systems.

He has lived, worked and studied in Switzerland, Paris, Brussels, Washington, D.C, and the UK. He has previously worked with major universities and research institutes, international and national trade associations, multinational companies, chambers of commerce, strategic communications agencies and on several political campaigns.

He holds Master’s degrees from the Centre for Food Policy (City University of London) and the European Institute (London School of Economics).

Emma joined the Food and Drink Federation in October 2019 and has led on developing and now implementing FDF’s environmental sustainability strategy ‘Ambition 2030’. Working across the farm-to-fork supply chain, her focus is on tackling the shared decarbonisation challenges and to align on industry led solutions including driving investment into nature restoration.

Sofia is a digital transformation leader passionate about shaping the future of Smart Manufacturing. She has played key parts in transformation journeys for global companies like Novo Nordisk, AstraZeneca and Mars, combining expertise in OT/IT Foundations, Agile Product Lifecycle Management, and AI/Advanced Analytics to help organisations scale innovation and unlock data-driven value.